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Smoked Mackerel & Chermoula Pâté with Beetroot Crisps 1 Aug 2013 | 04:07 pm
A very quick to make fish pâté using flavourful mackerel and chermoula. Perfect addition to any mezze spread. The post Smoked Mackerel & Chermoula Pâté with Beetroot Crisps appeared first on Dirty Ki...
The Jewelled Kitchen Cookbook Launch- London 21 Jul 2013 | 07:33 pm
The Jewelled Kitchen London cookbook launch has come and gone. A few snippets from that night and a video to boot. The post The Jewelled Kitchen Cookbook Launch- London appeared first on Dirty Kitche...
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Suffering From An Irrational Fear of Cooking? abstract2collective.blogspot.com 21 Dec 2010 | 10:18 am
Do you, or someone you know, suffer from CPD (Culinary Performance Dysfunction)? What is CPD? It is the aversion to cooking, in a kitchen, anything besides microwave burritos or jarred spaghetti. Pho...
A chat with Richard Ekkebus – The impact of World’s 50 Best on Amber? theworlds50best.com 11 May 2012 | 02:57 am
Twelve months ago, the restaurant Amber in The Landmark Mandarin Oriental Hong Kong placed the city back on the world’s culinary map when it was listed as one of S.Pellegrino World’s 50 Best Restauran...
Dumpling Fatigue in China blog.asiahotels.com 13 May 2011 | 05:54 pm
Any trip to China is made even more special because of the scrumptious array of culinary delights available. Foreigners need not fret about what to eat as options are definitely not only limited to du...
From seeds to the supper table gardening.savvy-cafe.com 19 Apr 2012 | 05:03 am
From seeds to the supper table (NC)—Whether you have a large plot or just a postage stamp, planting an edible garden is a deliciously rewarding culinary adventure that will have the whole family aski...
Graduation over! insanelychay.blogspot.com 25 Jun 2011 | 08:58 am
My culinary graduation was held last June 22,2011 and that was a blast. My mom and stepdad and of course my baby girl Alyssa was with me on this joyous occasion . My friends and classmates who were on...
Graduation! insanelychay.blogspot.com 15 Jun 2011 | 01:12 am
June 22 is the big day. You may ask me why. Ok I'm asking why? Well it is the day of my graduation for the completion of my 1 year course in culinary arts. Yipeeee I am done. My dad won't be attending...
Showcase: Eat at Your Own Risk pictorymag.com 4 Aug 2011 | 06:00 am
Eat at Your Own Risk Brace yourself for this crazy culinary ride. Contributors: Victor Sutan (title photo), Simi BDass, Carolyne Hall, Sasithon Pooviriyakul, Tristan Wheelock, Shelby Karns, Tyler Sh...
Who Will Become "The Next Iron Chef"? realityrollcall.com 22 Nov 2010 | 08:09 am
Image by stevegarfield via Flickr “Honor” After a season packed with grueling challenges, only two chefs remain to battle it out for the ultimate culinary title of Iron Chef. The challengers head to...
Easy Recipes For Soup mommy.com 7 Mar 2012 | 04:11 am
Everybody loves soup but not everybody is willing to make it. The good news though is that it doesn’t take a culinary degree. All you need is a few ingredients and you too can be serving up a deliciou...
“When the midnight camel leaves for Tripoli…”: Bing Crosby’s “The Road to Lebanon” adiamondinsunlight.files.wordpress.com 24 Nov 2009 | 02:24 am
Inspired by QN’s recent musical turn (“it took five minutes,” he claimed when I spoke with him yesterday. “Much less time than researching and writing another analysis for the blog.”), I thought I’d s...
