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– Laissez Fare | Adventures in Food, Wine & Travel
An Interview with Olivier Magny, Wine’s Leading ‘Terroirist’ 20 May 2013 | 07:08 pm
Paris native Olivier Magny is a true entrepreneur. And, as a sommelier, wine educator and TV host with his own Parisian wine bar, he’s got quite an impressive wine résumé. But somehow I don’t think th...
Making Up for Lost Time — 2012 in Food & Wine 5 Jan 2013 | 09:44 am
A round-up of the best, most memorable and most disappointing (and just plain odd) things I ate ate — and drank — in 2012. Continue reading →
