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Restaurant Week 2013 starts this Sunday March 17th until March 29th petitrobertbistro.com 15 Mar 2013 | 11:52 pm

Lunch $20.13   Shrimp Salad with Dill Cucumber Or Duck Gizzard Confit Over Frisée Salad  ~~~ Chicken Breast with a Tarragon Cream Sauce Or Pan Seared Filet of Sole Belle Meunière ~~~ Crème Caramel   D...

Time Out Magazine 2001 marchedusud.com 9 Jun 2011 | 08:33 am

Parisian chefs Anthony Raggiri and Adil Fawzi, who met at Bistro 61, are behind this casual bar-restaurant focusing on Southern French dishes like tarte flambée, niçoise salad and a merguez sandwich. ...

JARDINAGE – Salade : semis, culture et récolte aieaie.com 12 May 2011 | 10:03 pm

Envie de déguster vos propres salades ? Facile, économique et… bon : voici comment semer, planter et récolter laitue, batavia, frisée, roquette… Semis ou plantation Généralement, on sème les salades :...

French Omelet with Shallot, Mushrooms & Sunchoke, Served with Sausage, Frisée & Pear Salad, and a Mimosa blog.mosessupposes.com 27 Dec 2012 | 07:05 am

This is my first cooking post, so don't bother digging back for more recipes. Ingredients: (base amounts on number of servings, don't overdo it) very fresh duck and/or chicken eggs (~2.5 per serving) ...

1892 Executive Set Lunch tcclub.wordpress.com 25 Jun 2013 | 12:18 am

June 24 – 28 choose one of all three courses for $30 Appetizers Tempura Soft Shell Crab baby cucumber, frisee, mango, coriander vinaigrette 12 Charred Corn and Gem Tomato Salad crispy oyste...

En août Misterbricolo s'occupe de son jardin ... misterbricolo.com 6 Aug 2013 | 12:38 pm

Potager; légumes Semis Semez de la salade : Frisée, scarole, épinards; chicorée en lignes espacées de 35 cm. Semez les radis en pleine terre, en terrain frais et à l'ombre. La récolte est pour sept...

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