Blackenedout - blackenedout.com
General Information:
Latest News:
A Quick Drink: The Daiquiri 21 Aug 2013 | 06:13 pm
There has been a lot of talk about Go Cups lately. I am not sure who started this ruckus; but quite frankly, it has me craving a daiquiri. The daiquiri, besides being one of those confusing to spell w...
Sno-Tales of the Cocktail 16 Jul 2013 | 09:30 pm
The Cocktailians have arrived. That's right the mid-summer exodus of bartenders from their home bars to the Monteleone has begun. If you live in New Orleans and enjoy cocktails and haven't made at lea...
A Quick Drink: The Aperitif 10 Jul 2013 | 07:11 pm
Sometimes it is a relatively mild summer afternoon. Perhaps you are all out of beer and wine seems too demanding for the occasion. A cocktail could work but you aren't quite ready to delve into the hi...
Antoine's: Is It Worth It? 2 Jul 2013 | 07:00 pm
Shrimp remoulade at Antoine's Six years ago I spent an afternoon with my grandmother at Touro Hospital. Hazel didn't have much time left and we all knew it. We sat mostly in pensive silence as physic...
A Quick Drink: Old Fashioned 25 Jun 2013 | 08:02 pm
Just because Matt Weiner has taken his Don Draper ball and gone home for the summer, doesn't mean you need to give up drinking like Duck Phillips. The Old Fashioned is a simple cocktail combining a ba...
Bayona: Is It Worth It? 19 Jun 2013 | 07:11 pm
A collection of cocktails at Bayona Susan Spicer has been a culinary bad ass for about thirty years longer than the cronut will be popular. Bayona, which she opened with Regina Keever almost a quarte...
A Quick Drink: Rose 6 Jun 2013 | 07:14 pm
"I f%&#ing love rose!" One of us over here at Blackened Out Delinquent Bloggers, et al. is very fond of saying the above quote. But to allow both of us to tell our mothers the other one is the foulmo...
Vieux L'Ecole 4 Jun 2013 | 07:11 pm
Steak au poivre with glazed carrots Fifty years ago French gastronomy was the end all be all of the American food world. With champions such as Jackie Kennedy and Julia Child, French cuisine represen...
A Quick Drink: Sangria 31 May 2013 | 12:43 am
"Oooh sangria," you say "let's go drink some at the beach/Fly/Cinco de Mayo." Sangria is a drink, like the Mint Julep or White Russian, that requires a certain time, event, or place sensors to trigger...
Top Shut the F Up 16 May 2013 | 08:14 pm
By now, you are likely aware that Top Chef is coming to New Orleans to film. And if you have been paying attention, there is a lot of discussion about whether or not it was proper for some of the fund...
