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Zucchini Herb Casserole 27 Aug 2013 | 01:42 am
Ingredients: 2 cup cooked brown rice (i cook mine with chicken broth for additional flavor) 2 tablespoons olive oil 1 pound zucchini, cubed 1 cup sliced green onions 3 clove garlic, minced 2 tea...
Gluten-Free Chicken Roll-ups 1 Nov 2012 | 07:00 pm
This is an adaptation from a recipe I loved before going gluten-free. Filling Ingredients: 2 cups cubed chicken (boiled) 1 8 oz package light cream cheese 1 stalk celery (finely chopped) 1 tsp poult...
Quinoa Stuffed Acorn Squash with Hazelnut Crusted Salmon 31 Oct 2012 | 07:00 pm
I picked up fresh hazelnut salmon from Trader Joe's and pan fried it, sprinkled it with a little lemon juice and then served it with the squash. Adapted from this recipe: Ingredients: 4 small acorn...
Corn Chowder 30 Oct 2012 | 07:00 pm
Now for the soup on the right. My roommate made this delicious summer corn chowder, but I wanted to find a way to make it allergy-free. Ingredients: 2 tbsp olive oil 1 small onion, peeled and cut i...
Hydrangea Cupcakes 29 Oct 2012 | 07:00 pm
I found the idea for these cupcakes here. However, I found that her recipe was too soft and the frosting couldn't hold it's shape. Next time around I'll try this with standard butter cream frosting.
Spicy Thai Soup 27 Oct 2012 | 04:00 am
I stumbled upon this recipe on the Thai Cooking channel on my Roku. I made 2 soups at the same time, this is for the soup on the left. The recipe calls for chicken, but I used potatoes instead of chic...
Easy Butter Cream Frosting 1 May 2012 | 05:33 am
1 cup unsalted butter 16oz powdered sugar 1/4 teaspoon salt 1 teaspoon vanilla 1 Tablespoon milk blend it all together and walla!
Spicy Spinach Risotto 30 Apr 2012 | 04:44 pm
The original recipe called for chicken, but I skipped the chicken and used this as a side dish instead. Modified from this recipe Ingredients Rice: 2 cups Arborio rice 1 tablespoon oil 4 cups .....
Fruit Tart 30 Apr 2012 | 04:40 pm
Recipe found here Before I put the filling on the crust, I used a pastry brush and brushed melted semi-sweet chocolate chips on the crust so it wouldn't get soggy.
Cakes 30 Apr 2012 | 03:30 pm
It's been quite some time since I posted anything, but that doesn't mean I haven't been baking. Here's what I've been up to: I got the idea for a chocolate ombre cake here Polar bear cupcakes (I th....
