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Tahini Soup 24 Aug 2013 | 03:30 pm
This week is Pot Luck week at I Heart Cooking Clubs, and just as I was sitting at the table this morning pondering which one of our wonderful chefs I would choose to cook with, my copy of Food From Ma...
The Best & Worst of the Internet and Gorgeously Green with Ottolenghi 11 Aug 2013 | 09:54 am
As the title of this post suggests, this week I've experienced the very best and worst of what the internet has to offer. I've been the victim of some unwanted and rather "creepy" attention - a sad r...
Burnt Aubergine with Garlic, Lemon and Herbs 4 Aug 2013 | 06:36 am
This week at I Heart Cooking Clubs, we're all about Mezze - those delicious "small plates", which might be served on their own as a single appetiser, or as part of a whole spread of small dishes. Suc...
Roasted Cauliflower & Almond Salad 21 Jul 2013 | 06:50 am
This post is going to be brief, very brief. Right now I'm packing to go on holiday for a month and, as is my usual bent, I have left just about everything to the last minute ("why do today what you c...
Pear & Chocolate Clafouti 15 Jul 2013 | 11:33 am
This week at I Heart Cooking Clubs, where we continue our journey with the highly inspirational Yotam Ottolenghi, our theme is "Fruitfull". Time to choose an Ottolenghi dish which features fruit, wh...
Braised Eggs with Lamb, Tahini & Sumac 6 Jul 2013 | 01:19 pm
We all know the situation ... You've just finished preparing dinner for two, when all of a sudden a couple of friends drop by. Before you know it the words "Would you like to stay for dinner?" have f...
Hummus Kawarma (Lamb) with Lemon Sauce 1 Jul 2013 | 04:15 pm
There is much that I could say to preface this post. But I'm going to keep it simple. As I mentioned yesterday, today my blog turns four. No-one could be more surprised about that than me - I'm not...
Sweet New Zealand # 23 Round-up 30 Jun 2013 | 07:47 am
It has been my privilege to host Sweet New Zealand once again this month - a monthly blog event, created by the lovely Alessandra Zecchini, which offers an opportunity for all Kiwi bloggers (whether y...
Celeriac, Lentil & Hazelnut Salad 22 Jun 2013 | 02:40 pm
Yes, it's that week again. It's Potluck week at I Heart Cooking Clubs, and that means that we get to choose any recipe we like from any one of the eight IHCC chefs. That's a pretty impressive line-u...
Sweet Potato Galettes 16 Jun 2013 | 06:49 am
This has been a week of surprises. First of all I discovered how incredibly easy it is to make your own sour cream. Simply add the juice of one lemon to one cup of cream. Stir and you will feel it ...
