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Talwala Masala Thepla 26 Aug 2013 | 08:05 pm
I am sharing a simple Gujarati flatbread with spices today. No more description, a busy work week ahead!!;-) Talwala Masala Thepla - Count 12 Ingredients 1 1/2 cup wheat flour 1 tbsp ginger-garlic-...
Indian American Jonnycakes 24 Aug 2013 | 05:30 pm
These pancakes go by both the names Jonnycakes or Johnycakes. They came out pretty well, when I tried them for the first time. However, my tastebuds refused to accept them with the traditional Maple ...
American Indian Jonnycakes or Johnycakes 23 Aug 2013 | 05:42 pm
These days, Gudiya has been reading "The little house on the prairie" by Laura Ingall Wilder. To keep up with the pioneer spirit that's been going on in our home, I decided to make some Johnycakes (or...
Mogrinu Bharat - Radish Stringbeans & Eggplant Bharta 21 Aug 2013 | 05:00 pm
Mogri - as we call Radish string beans in Marathi & Gujarati is a delicacy. I have never seen this vegetable at our local Indian or Farmers' markets, although this is readily available in the freez...
SuraNachi Taakatli Bhaji - Elephant foot yam with Buttermilk curry 20 Aug 2013 | 10:55 pm
This simple curry may resemble "Kadhi" yet it's different. Serve it with plain rice. SurNachi Taakatli Bhaaji Elephant Foot Yam with coconut-buttermilk gravy Ingredients 1 packet cut suraN/e...
SurNachi Upasachi Bhaaji - Elephant Foot Yam Stir Fry 19 Aug 2013 | 05:00 pm
It was a rare coincidence that I made two suraN or elephant foot yam subzies in one month. I sometimes see this Indian vegetable at our local Indian stores but it almost always looks rotten. So I deci...
Cranberry Tea bread 18 Aug 2013 | 01:37 am
This recipe is a keeper. The tea bread comes out just perfect. I had baked this bread many years ago during my aunt's visit. We were recently chatting about this recipe and that's when I realize...
Palak Thepla 16 Aug 2013 | 01:30 pm
Sheetla Saatam is one of the festivals I came to know only after marriage. Those who observe this festival, eat stale food or food cooked previous day. Generally, my mom-in-law prepares theplas a day ...
Tricolor Popsicles 15 Aug 2013 | 11:00 am
I decided to pay tribute to the Indian Tricolor by juxtaposing three Indian patriotic colors. Tricolor Popsicle Ingredients 1 cup papaya or mango chunks, frozen 1 cup lychees, cut into chunks, froz...
Chia Seeds Thepla - A flatbread with Chia Seeds 13 Aug 2013 | 05:00 pm
As I was parking in the parking lot of "Trader Joes'", a random thought came to my mind - Can chia seeds be cooked or are they meant to be eaten raw? What if I sneak them into making flatbreads or cak...
