Blogspot - gourmetgirl1.blogspot.com - Gourmet Girl
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Heirloom Tomato Gazpacho with Lump Crabmeat 18 Jul 2012 | 07:16 am
My new blog, Gourmet Girl - Healthy Every Day is up and running. Come take a look and get the recipe for this delicious Heirloom Tomato Gazpacho with Jumbo Lump Crabmeat.
Recipe: Israeli Cous Cous Salad with Roast Golden Beets, Zucchini, and Goat Cheese 16 Jul 2012 | 09:30 am
I live in south Louisiana, and it's hot. The only time it's not hot is when it rains; then after the rain it's a steam bath. On the upside of this dreary weather, my skin is not dry and the produce ...
Recipe: Watermelon and Feta Salad with Cucumbers and Mint 13 Jul 2012 | 11:12 am
I made this salad at work this week and just had to share with you. I've seen many versions of it, but what remains consistent is the watermelon and cheese combination. My father says it reminds him...
Recipe: Summer Peach and Blackberry Tartines 6 Jul 2012 | 05:53 am
Summer Peach and Blackberry Tartines with Gorgonzola Dolce, Ricotta and Prosciutto. Summer is my favorite time of the year in the kitchen. With so many fruit and vegetables at their prime, cooking i...
RECIPE: Salted Caramel Chocolate Chip Cookie Bars 8 Mar 2012 | 03:43 pm
I have a new obsession... it's name is Pinterest. I am a bulletin board sort person, and while I have many methods of organizing my life like computers, iphones, iclouds and ipads I choose the old fa...
Heirloom Tomato and Fresh Mozzarella Salad 27 Sep 2011 | 03:19 pm
Too pretty to not share... This is what's going on at work. I've been using champagne vinegar and a pear infused white balsamic. Basil is always great with this salad, but so is mint and oregano- even...
Lemon Currant Scones 16 Sep 2011 | 09:37 am
I made currant scones and lemon curd for a baby shower this past weekend. Making scones and finger sandwiches reminded me of my tea room days. About 20 years ago, my former restaurant, The Silver Sp...
Chocolate Filled Doughnut Muffins 31 Aug 2011 | 12:19 pm
I have yet to meet someone who claims to dislike a doughnut. For some reason though, (probably the fact they are laden with oil), I just really don't eat them much. I found a recipe similar to this ...
Lemon Pepper Roast Asparagus 23 Aug 2011 | 02:18 pm
It feels like the beginning of a new season. This is not indicated by the weather (it's still hot as well, hell), but instead by how busy I've been at work. Business slows a little over the summer a...
Dark Chocolate Truffles 10 Aug 2011 | 03:40 pm
I have this bad little habit... it's called chocolate. I require it. Every day, around 3 o'clock in the afternoon, then after dinner and on occasion, in the middle of the night. I don't need a lot of ...
