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what I've been baking... 2 Jun 2012 | 12:07 pm

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A Trip to Seattle! 2 Mar 2012 | 01:19 pm

Last weekend my parents took me to Seattle for a couple days. Everyone needs a day or two every once in while to step outside of their busy lives and just slow down and enjoy. It's was also a time to...

Chocolate Marscapone Delight! 19 Feb 2012 | 08:18 am

I truly enjoyed creating this dessert! I heard of this culinary challenge to come up with an exquisit chocolate recipe using fair trade chocolate, and I was thrilled! The first that came to mind was “...

A New Year Already! 7 Feb 2012 | 02:40 pm

Hello Everyone, It has been far too long since I've posted! Life has been a little insane of late, with enough baking to keep me happy for a life time! So much has happened, where to begin. Well, I'm ...

November Wedding! 14 Nov 2011 | 07:19 pm

This last weekend, I made and delivered this wedding cake. This was the furthest delivery yet and I was quite nervous, to say the least. Forty minutes of driving doesn't seem like a lot normally, but,...

Tiramisu.... 12 Nov 2011 | 01:31 pm

I don't know how many times I've been asked what my favorite dessert is! I guess it comes with the job. This question is the most impossible question! Choosing a favorite dessert is entirely to hard. ...

St. Martin's University Gala with Chef Mario Batali 8 Nov 2011 | 09:17 pm

Last Saturday I had the honor of volunteering to help Bon Appetit cater the amazing Gala for St. Martin's University. This dinner was exceptionally exciting, because Iron Chef Mario Batali was the gue...

Cakes and Tortes..... Part I 28 Oct 2011 | 10:25 am

In school I have been making cakes and tortes. This is one of my favorites parts of school so far. Here are some pictures. Chocolate Raspberry Truffle Torte with a Raspberry Mirror Glaze Chocolate S...

Upside-Down Molassas Pear Cake 10 Oct 2011 | 11:37 am

Fall is finally upon us. One of my favorite things about fall is the seasonal flavors; Pumpkin, molasses, ginger, pear, apple, nutmeg. All those warm comforting thick flavors. One of my favorite thing...

Gateau St. Honore 1 Oct 2011 | 05:59 pm

On Fridays, I don't have any school. So, what do I like to do? Let me think..... Bake, of course! What else? Well, today I undertook a project I have been planning to master for a long time. To make a...

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