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Review: Fahrenheit Ultra Lounge 10 Mar 2013 | 07:00 am
There is a hidden gem downtown San Jose. It's not hidden in the sense that it's hard to find, in a secluded part of town, or some back alley. In fact it is prominently located on the corner of Third a...
Review: Grasing's Coastal Cuisine 26 Feb 2013 | 12:19 pm
This weekend I was swept off to Carmel by my lovely spouse for some get away and relax time. In the context of achieving this we decided to treat ourselves to a fancy meal. Not a lavish, opulent seati...
A Break From Food to Support a Great Person! 5 Jan 2012 | 10:20 am
On June 3rd 2011 Monica was on her way to work when the phone rang and the Dr. on the line gave her the horrific news; “it’s bad… really bad, I’m sorry, you have cancer”. This news came on the heals o...
My New Creative Outlet: Psycho Donuts. 15 Nov 2011 | 10:21 am
Here is a post from the PD Blog describing some of my Holiday Creations. Since starting at Psycho Donuts I have produced many innovative items that are currently receiving much press. The Drunkin'...
Hot Sauce For Your iPhone! 29 Oct 2010 | 02:00 pm
PAIA, HI October 21,2010 A First for the Iphone, an app dedicated to hot sauce for sauce lovers. A growing list of over 500 sizzling sauces from around the world. www.jimsburningringoffire.com Jimʼs ...
Fresh from the Farmers Market: Scotty B’s Hot Sauces 19 Oct 2010 | 06:07 pm
Our good friend and fellow hot sauce maker Scott Bailie asked me to help spread the word about his awesome sauces. Here is an article that recently appeared in the Agoura Hills Patch. Fiery, scorchin...
Seasoned Rice Vinegar; A Versatile Condiment. 13 Sep 2010 | 06:37 pm
When I received a bottle of Nakano Red Pepper Seasoned Rice vinegar in the mail, I really was not sure what I would do with it. I had made some Hot & Sour Soup with a similar product in the past. I s...
Gourmet Beef Jerky, America's Favorite Snack Food! 28 Aug 2010 | 03:31 pm
Every now and then I get a box of something in the mail to review that makes me happy to be a food blogger. I can tell you without a doubt that beef jerky is one of those “somethings” that makes me ha...
Review: Robert Rothschild Farm Southwest Chipotle Salsa 22 Aug 2010 | 11:54 am
Thanks to our good friends at Robert Rothschild Farm, and their generous sample pack that arrived at The Last Bite/The Smoky Chipotle headquarters, we had the opportunity to test drive a jar of their ...
Quick Summer Pickles Makes a Nice Crunchy Snack! 17 Jul 2010 | 01:36 pm
You might have a bumper crop of pickling cukes ready to harvest in your raised bed, planter, or standard garden. Maybe you just couldn't pass up on the beautiful green gems on the table at your local ...
