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I am coming back. 20 Oct 2011 | 02:59 am
I have been gone for a bit but I am going to make this blog active again. Since the last time I posted I have won some bbq awards for my Chicken and numerous awards for my sauces.. Feel free to chec...
Untitled 6 Feb 2011 | 05:15 pm
Brunch Bruschetta 1 Feb 2011 | 07:22 am
I got bored at work on Sunday and came up with this.. A brunch version of Bruschetta! I thought at first I might be a little nuts but after one bite I new I was on to something. What you will need an...
Rustic Tomato Soup!! 24 Jan 2011 | 03:40 pm
So today at work I was able to create my own Tomato Soup! This is a very easy recipe and you love the results!! 14.5 oz can of diced tomatoes 14.5 oz water 1 small red onion 5 cloves of garlic 10 lea...
Garlic Bulb Appetizer 17 Jan 2011 | 04:25 pm
Here is a really simple and easy appetizer that will be a hit with everyone and it will keep the vampire's away. All you need is some whole garlic bulbs, EVOO( olive oil) and you favorite bread. To ...
Some of my favorite places to eat!! 10 Jan 2011 | 11:13 am
I figured instead of recipes today I would list of the best places I have had the pleasure to have eaten at. # 1 on the list is: Jack Stack BBQ http://www.jackstackbbq.com/info.asp?ii=2&sid=&eid=&tid...
Have no Fear 8 Jan 2011 | 01:28 am
A new post will be coming soon. I started a new job and I am trying to adjust my schedule. I promise there will be more good things to come!!
Tomatillo Salsa and Guacamole with Beef Fajita's 2 Jan 2011 | 03:19 pm
My wife got me this to work with and this is what I came up with. The salsa is a little spicy but has great flavor. I took the base of the recipe from allrecipies.com and made my own modifications. ...
Spaghetti with Fresh Tomato Sauce 31 Dec 2010 | 09:19 pm
Forget about opening that jar of store bought Spaghetti Sauce. Here is a simple easy way of making your own! In this you will not have all the added salt and additives that let store bought products s...
Roasted Turkey on the Grill 26 Dec 2010 | 09:34 pm
For Christmas I decided I was going to try my hand at grilling a turkey. 6 hours and a lot of basting and I think it was a success. I recommend cooking turkey this way, it has a much better flavor an...