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Goodbye Google Reader 28 Jun 2013 | 08:12 am
As many of you know, Google Reader and Google Friend Connect will soon be discontinued. Please read my post at Sidetracked Artist for more information. Thank you, Cindy
Gluten Free Brownies with Buttercream Icing 11 Feb 2013 | 09:17 pm
These gluten free brownies are thick, rich, chewy, and so easy to make. They're delicious with or without icing. Adapted from a recipe posted at What Life Dishes Out. Gluten Free Brownies 3 cups s...
Gluten Free One Pot Mac & Cheese from Pantry Ingredients 29 Jan 2013 | 04:28 am
This gluten free macaroni and cheese is quick and easy and made entirely from pantry ingredients. It's for those times when you didn't plan ahead and purchase cheese, or you're running low on fresh m...
Homemade Corn Tortillas 25 Jan 2013 | 07:32 am
My family enjoys having soft tacos for dinner. The guys have flour tortillas, and Laura and I eat corn tortillas to avoid gluten. Store bought corn tortillas aren't that great, so I've been making h...
What's for Dinner? (week of 1/20/13) 21 Jan 2013 | 04:07 am
Normal 0 false false false MicrosoftInternetExplorer4 People who can eat anything sometimes ask, “What can you eat?” Here’s what my family is eating this week. Naturally, we’ll be enjoying glu...
What's for Diner? week of 1/13/13 13 Jan 2013 | 11:02 pm
Normal 0 false false false MicrosoftInternetExplorer4 People who can eat anything sometimes ask, “What can you eat?” Here’s what my family is eating this week. Naturally, we’ll be enjoying glu...
Chicken Chowder from Leftovers 12 Jan 2013 | 12:01 am
I'm home with a cold and craving hot soup. Soup is so soothing when you're sick. In the fridge I found some leftover grilled chicken, mashed potatoes, corn, and peas. After dicing the chicken, I pu...
Orange Cranberry Pork Roast 9 Jan 2013 | 10:26 pm
This Orange Cranberry Pork Roast is a delicious hot dish for a cold day and makes good use of leftover cranberry sauce after Thanksgiving. I make this pork roast in a Dutch Oven, but if you don't hav...
What’s For Dinner? 7 Jan 2013 | 10:18 pm
People who can eat anything sometimes ask, “What can you eat?” Here’s what my family is eating this week. Naturally, we’ll be enjoying gluten free versions of those foods that would ordinarily be ma...
Against the Grain 4 Jan 2013 | 02:00 pm
This is an interesting article about the history of grains, especially wheat, and offers some insight into why so many of us may not be able to properly digest wheat gluten. Against the Grain As you...
