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Decorating a Butterfly Cake (facebook Question) 28 May 2013 | 04:00 am
Making a butterfly cake using a silicon mould is relatively straight forward. But what icing should you use to decorate it for maximum impact? A cakebaker fan has asked this question, here's our respo...
Health and Hygiene for a Cake Baking Business 28 May 2013 | 04:00 am
Protect your customers, your employees and your business by researching and complying with current health and safety and food hygiene regulations.
Creating a Perfect Strawberry Jam 27 May 2013 | 04:00 am
Baking the perfect scones is well and good, but youre going to need some perfect jam to spread on them. In this article we cover the basics of jam-making and a recipe for a decadent Strawberry and Cha...
Croquembouche: Step by Step Guide 23 May 2013 | 04:00 am
Croquembouche is a classic French patisserie that never fails to impress. Not only does it look amazing but it tastes amazing too! Our guide to making your own croquembouche explains how to make the i...
CakeUlator: Cake Recipe Pricing Tool 22 May 2013 | 04:00 am
Having trouble working out the costs of your cake making? Try our online cake pricing tool - the Cake U Lator!
History of Cake Baking 21 May 2013 | 04:00 am
The early Egyptians were the first skilled bakers but what they made wouldnt be recognised as cake today, so how did cake baking, as we know it, come about?
How To Freeze Cakes 18 May 2013 | 04:00 am
Fill your freezer with cakes and scones that can be quickly defrosted when your child announces at bedtime that he has to take a cake in for the school fete tomorrow.
Classic Cakes from Wales 2 May 2013 | 04:00 am
Wales has a rich culinary tradition. If youd like to try baking a traditional cake recipe from Wales, try one of our favourites.
Bright Coloured Buttercream (facebook Question) 2 May 2013 | 04:00 am
One of our cake bakers asks 'How do I get a bright coloured buttercream?' We give our best buttercream recipe and the suggestions of our facebook fans too!
Vintage Edible Bunting (facebook Question) 30 Apr 2013 | 04:00 am
A cakebaker would like to know how to make edible bunting to go around a cake tier. Check out our suggestions together with those of our cakebaker facebook fans.
