Chefzakir - chefzakir.pk - Recipe | Urdu Recipes | Cooking | Tips
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Taftan 25 May 2013 | 11:13 pm
Ingredients 1 cup Hot water 1/4 cup Milk 1/2 tsp Salt 4 cup Plain flour 2 tbsp Self raising flour 4 tbsp Sugar 2 tbsp Yeast Method In a bowl, mix together 2 tbsp of self raising flour, 2 tbs...
Bhuna Gosht 25 May 2013 | 11:11 pm
Ingredients 1/2 kg Mutton 1 piece Cinnamon 1 Big cardamom 1 Bay leaves 2 Small cardamoms 3 Cloves 4-5 Green chilies 1/2 cup Yogurt 1/2 cup Oil 1 tsp Red chili powder 1 tsp Crushed red chili...
Chinese Stew 25 May 2013 | 11:10 pm
Ingredients 1/2 Kg Chicken 1 Carrot 1 Spring onion 2 Capsicums 2 glass Water 1 cup Corn flour 1/2 cup Oil 1/4 Cabbage 1/2 tsp Black pepper powder 1/2 tsp White pepper powder 2 tbsp Ginger g...
Green Chicken Biryani 25 May 2013 | 11:08 pm
Ingredients 1/2 kg Chicken 1/2 kg Rice 1/2 bunch Coriander 1/2 bunch Mint 250 gm Yogurt 250 gm Green chilies 2 Onions 1 cup Clarified butter 1 cup Peas 100 gm Plums as required Hot spices ...
Cream Caramel 25 May 2013 | 11:07 pm
Ingredients 1/2 Kg Milk 7 Eggs 1 cup Sugar 1 tbsp Vanilla essence 4 tbsp Sugar Method In a caramel mould, heat 4 tbsp sugar. In a bowl, beat together 7 eggs. Then add 1/2 kg milk, 1 cup sugar....
Vegetable Garlic Chicken 25 May 2013 | 11:05 pm
Ingredients 300 gm Boneless Chicken 1 Capsicum 1 Carrot 2 Spring onions 1 cup Water 1/4 Cabbage 3-4 Green chilies 1/4 bunch Fresh coriander 10-12 Cloves Garlic 1 tbsp Red chili flakes 2 tbs...
Green Chili And Mince Masala 25 May 2013 | 11:04 pm
Ingredients 300 gm Mince meat 2 Onions 2 Tomatoes 6-8 Green chilies 1/4 bunch Fresh coriander 1 Piece Ginger 1/2 cup Oil 1 tsp Turmeric powder 1 tbsp Red chili flakes 2 tbsp Ginger garlic pa...
Egg Biryani 25 May 2013 | 11:02 pm
Ingredients 500 gm Rice 250 gm Yogurt 250 gm Clarified butter 2 Onions 4 Tomatoes 6 Aniseeds 12 Eggs 4-5 Green chilies 1/4 bunch Fresh coriander 1/4 bunch Mint as required Hot spices 1 tbs...
Whole Fish Masala Style 25 May 2013 | 11:00 pm
Ingredients 1 Whole Fish 250 grams Plain Flour 2 Lemons 1 cup Tamarind Paste 1 tbsp Turmeric Powder 1 tbsp Hot Spices Powder 1 tbsp Ground Cumin 2 tbsp Ginger Garlic Paste 4 tbsp Red Chili Po...
Chicken Sajji 25 May 2013 | 12:30 pm
Method Heat oil in a pan, add the chicken along with the salt and pepper and fry till the aroma of the chicken is given off. Turn the flame off and leave the chicken to cool down. To make the saj....
