Cinnamonpig - cinnamonpig.com.au
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Alvin Quah 6 Feb 2013 | 04:11 am
Scientist, blogger, entertainer and presenter, Alvin remains very much an amateur cook. When it comes to food at home, he prefers rustic over fussy and is a firm believer that cooking is meant to be a...
nyonya chicken satay 18 Jan 2013 | 10:32 am
Ingredients 4 medium-sized chicken thighs, fat trimmed and meat cut into 4cm chunks ½ tbsp sugar ½ tsp salt 2 tbsp of AYAM coconut milk 2 tbsp AYAM satay seasoning 15-20 bamboo skewers, soaked in wa...
nyonya chicken satay 18 Jan 2013 | 10:32 am
Ingredients 4 medium-sized chicken thighs, fat trimmed and meat cut into 4cm chunks ½ tbsp sugar ½ tsp salt 2 tbsp of AYAM coconut milk 2 tbsp AYAM satay seasoning 15-20 bamboo skewers, soaked in wa...
prosperity salad 18 Jan 2013 | 05:55 am
This salad is a long standing dish for Chinese New Year. Families and friends would gather round and simultaneously toss the salad while wishing each other good luck, health and prosperity for the y...
prosperity salad 18 Jan 2013 | 05:55 am
This salad is a long standing dish for Chinese New Year. Families and friends would gather round and simultaneously toss the salad while wishing each other good luck, health and prosperity for the y...
resolution hour 31 Dec 2012 | 05:54 am
A few weeks ago, I did someone a good turn. An elderly lady couldn’t reach the top shelf to get her Pavlova magic so I helped. In return, she thanked me and proceeded to tell me that she loves her Pav...
resolution hour 31 Dec 2012 | 05:54 am
A few weeks ago, I did someone a good turn. An elderly lady couldn’t reach the top shelf to get her Pavlova magic so I helped. In return, she thanked me and proceeded to tell me that she loves her Pav...
Riccadonna sparkling cocktails 21 Dec 2012 | 05:07 am
For all my readers who like to add a little bubbles in their festive season, here are three cocktail recipes perfect for the silly season, courtesy of Riccadonna. Here are the selections: Riccadonna A...
Riccadonna sparkling cocktails 21 Dec 2012 | 05:07 am
For all my readers who like to add a little bubbles in their festive season, here are three cocktail recipes perfect for the silly season, courtesy of Riccadonna. Here are the selections: Riccadonna A...
the right stuff 20 Dec 2012 | 10:09 am
Forget the turkey. Forget the pudding. For some, Christmas lunch is all about the stuffing. The earliest documented evidence of stuffing is the Roman cookbook, Apicius De Re Coquinaria. Long before ...
