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Crock Pot Creamy Tomato Soup 27 Aug 2013 | 06:38 am
This creamy, rich tasting tomato soup is made in the slow cooker, with tomatoes, herbs, milk and Pecorino Romano cheese, plus the cheese rind for an added flavor boost. Last night for dinner, we had ...
Everyday Thai Cooking {Giveaway} 27 Aug 2013 | 02:34 am
Last year at a Dole Nutrition Conference, I was able to meet Chef Katie of The Sweet and Sour Chronicles. Katie has her hands full raising twins, appearing on Iron Chef and the Today Show, publish...
Foodservice Manual for Health Care Institutions (J-B AHA Press) 26 Aug 2013 | 03:32 pm
The thoroughly revised and updated fourth edition of Foodservice Manual for Health Care Institutions offers a review of the management and operation of health care foodservice departments. This editio...
Grilled Stone Fruit Salad with Honey Goat Cheese Dressing 25 Aug 2013 | 09:39 am
Grilled peaches and plums served over baby greens with walnuts and a sweet honey goat cheese dressing, this salad is light and delicious utilizing some of my favorite summer fruits. While I hate to t...
Warm Pasta Salad with Roasted Vegetables and Pesto Vinaigrette 24 Aug 2013 | 05:57 pm
I think we all make “clean out the fridge” dishes from time to time. Maybe you just got home from a long day at work without having had time to shop, so you make a gourmet dish out of the still-viable...
Healthy Cooking for People Who Don’t Have Time to Cook 24 Aug 2013 | 03:32 am
Jeanne Jones combines good health and limited time by offering great-tasting low-fat meals all ready in an hour or less. She adds the ultimate finishing touch with a selection of easy delectable desse...
Crespéu 23 Aug 2013 | 01:02 pm
Andrew Scrivani for The New York Times Crespéu is a traditional Provençal dish consisting of several frittatas layered one on top of the other. On my summer trips to Provence over the last few years ...
Banana Split Bars 23 Aug 2013 | 12:38 pm
The heart-healthy power bars have all the ingredients one might have on a banana split: made with quinoa, rolled oats, dried cherries, nuts and honey plus antioxidants from the cinnamon and chocolate ...
Freezer Friendly School Lunch Foods 23 Aug 2013 | 12:32 pm
I am all about things that save you time when it comes to food prep. Although I don’t have children in school yet, I can definitely imagine the morning rush and then adding making school lunches on t...
Tomato and Zucchini Frittata 21 Aug 2013 | 03:38 pm
Garden tomatoes, summer zucchini, and Asiago cheese make a scrumptious frittata that highlights the end of summer’s bounty. Summer tomatoes are abundant and delicious right now – my garden is over...
