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It’s that time of year again – THANKSGIVING! 21 Nov 2011 | 11:38 am

Yes, it is that time of year again.  The time when hordes of family descends on the house to stuff themselves full of Thanksgiving holiday cheer. Somehow, my house has become the traditional Thanksgi...

It’s that time of year again – THANKSGIVING! 21 Nov 2011 | 06:38 am

Yes, it is that time of year again. The time when hordes of family descends on the house to stuff themselves full of Thanksgiving holiday cheer.

BLTs Never Grow Old 4 Jul 2010 | 09:01 am

There are several firsts that we look forward to during the cooking year.  The first “real” arugula in the spring.  The first grilled New York Strip of the season.  And, without a doubt, the first BLT...

BLTs Never Grow Old 4 Jul 2010 | 05:01 am

There are several firsts that we look forward to during the cooking year. The first "real" arugula in the spring. The first grilled New York Strip of the season. And, without a doubt, the first BLT ma...

Food Safety and TMM’s (Tubular Meat Modifiers) or Our Children Are All Going to DIE! 29 May 2010 | 05:08 am

Ok maybe that second headline is a bit over the top. There has been a lot of fretting about the dangers of choking on hot dogs because of a policy statement on children and choking issued in February ...

Food Safety and TMM’s (Tubular Meat Modifiers) or Our Children Are All Going to DIE! 29 May 2010 | 01:08 am

Ok maybe that second headline is a bit over the top. There has been a lot of fretting about the dangers of choking on hot dogs because of a policy statement on children and choking issued in February ...

Chicken Parmigiana 3 Nov 2009 | 07:36 am

Chicken Parmagiana is perhaps one of the simplest, most under-made recipes.  At least it is here at Cuisine Capers.  It is hard to say why that is, given that it is a full-flavored, hearty dish that r...

Chicken Parmigiana 3 Nov 2009 | 02:36 am

Chicken Parmagiana is perhaps one of the simplest, most under-made recipes. At least it is here at Cuisine Capers. It is hard to say why that is, given that it is a full-flavored, hearty dish that rea...

It is Lutefisk Season 9 Oct 2009 | 12:09 pm

It’s that time of year again, when the crisp fall temperatures stir the hearts of Wisconsin’s Norwegian brethren. The aroma of rotting fish and rutabagas is in the air. At Lutheran churches and Son’s ...

It is Lutefisk Season 9 Oct 2009 | 08:09 am

It's that time of year again, when the crisp fall temperatures stir the hearts of Wisconsin's Norwegian brethren. The aroma of rotting fish and rutabagas is in the air.

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