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Sugar, Sugar catalogue 23 Aug 2013 | 08:36 am
The Sugar, Sugar exhibition catalogue is now complete and available for purchase. The 20 page book is available for $5 + postage and if you are interested, please send me an email (mfizell AT gmail DO...
Sugar, Sugar exhibition 13 May 2013 | 11:39 am
The artists for the upcoming exhibition Sugar, Sugar have now been finalised and the show will feature ten female artists working with sugar as their medium. The artists include Matina Bourmas, Iriann...
Gustave Courbet – Smoked Trout Smørrebrød 15 Mar 2013 | 02:19 am
Smørrebrød is the Danish tradition of open-face sandwiches. A dark dense bread, usually a type of rye, is toasted and topped with smoked or pickled fish and other vegetables. In this version, the smok...
William Scott – Mackerel with Mixed Tomato Salad 12 Feb 2013 | 10:18 am
The oil painting by William Scott was selected for this post by British artist May van Millingen. Rather than photographing the finished dish, May created an illustration of a recipe by Jamie Oliver (...
Now Accepting Proposals for ‘Sugar, Sugar’ 13 Nov 2012 | 09:53 am
I am pleased to announce that I will be curating a second art + food exhibition in October at Brenda May Gallery. We are now accepting proposals from professional practicing artists so please read the...
Johan Briedé – Pumpkin Soup 6 Nov 2012 | 04:09 pm
Made with odds and ends from the bottom of my crisper, this soup can be easily adapted to suit whatever you may have on hand. You could add a few potatoes, or tomatoes or even a few peppers. The chipo...
Al Munro – Flavoured Salts 17 Oct 2012 | 07:28 am
The new series of drawings by Al Munro examining the arrangement of atoms within common foodstuffs including salt, sugar and vinegar, are featured in the current exhibition Art + Food: Beyond the Stil...
‘Art + Food: Beyond the Still Life’ at Brenda May Gallery 11 Oct 2012 | 10:03 am
The curated group exhibition Art + Food: Beyond the Still Life at Brenda May Gallery in Sydney, considers the representation of food within the visual arts and beyond the standard still life tableaux....
Christine Turner – Anzac Biscuits 3 Oct 2012 | 06:07 am
The 2.5 x 2.5 metre biscuit tin installation by Christine Turner is featured in the current curated exhibition Art + Food: Beyond the Still Life at Brenda May Gallery in Sydney. According to Turner, ”...
Elizabeth Willing – Chow Mein 26 Sep 2012 | 08:35 am
The collage titled Stew by Elizabeth Willing constructed with imagery from vintage cookbooks, will be featured in the upcoming curated exhibition Art + Food: Beyond the Still Life at Brenda May Galler...
