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Hiatus 23 Jul 2012 | 08:14 am
Ladies and Gentleman, I am very sorry, but right now, I just don’t have the time and mindset to keep this blog running. I hope to restart once we’ve moved somewhere new and I can focus again. I reall...
Guest Post – Baked Salmon Eggrolls By Kita Of Pass The Sushi! 20 Jul 2012 | 08:00 pm
Alright – today I have a really fantastic guest post for you guys! I have been fangirling over Kita from Pass the Sushi since before I started blogging myself, and for several reasons. A) Her recipes ...
Blog Swap! Chili Marinated Tofu With Suzy Of Cooking’s Good! 19 Jul 2012 | 08:00 pm
Today is special! Blog swap day! The wonderful Suzy from Cooking’s Good is taking over for me over here and treating you to a gorgeous vegetarian dish, while I am cooking up samosas over at her blog. ...
Guest Post Thursday – Leg of Lamb Medallion, Dijon Mustard Anchovy Crust Polenta Cake, Spinach, Parsley, Tomato Warm Anchovy-Pine Nut Vinaigrette With... 12 Jul 2012 | 08:00 pm
I can’t even begin to describe how excited I am for today’s guest post. None other than Lori Lynn of Taste With The Eyes is gracing this blog today, and if you have not seen her blog, go immediately....
Foodie Pen Pals – Another Box Of Awesome! 30 Jun 2012 | 11:51 pm
It’s the June foodie pen pals reveal day! What is Foodie Pen Pals you ask? Well, it’s this awesome thing organized by Lindsay of The Lean Green Bean where foodies (bloggers or not) send each other box...
Guest Post Thursday – Grilled Tilapia With Pineapple Coconut Salsa With Steve Of The Black Peppercorn 28 Jun 2012 | 08:00 pm
Please welcome Steve of The Black Peppercorn today! If you are into international flavors, glorious finger food and some kick-butt cookies, Steve is your man. I started out a silent admirer, but rece...
Nutella Strawberry Poptarts For A Romantic Morning 27 Jun 2012 | 09:08 pm
It’s not often that my wife invests more than a cursory glance at food blogs, and even rarer that she essentially presents a recipe to me with puppy eyes and makes noises about how that would be soooo...
Mashed Kohlrabi 26 Jun 2012 | 10:46 pm
It’s kohlrabi season, and so my CSA shares are full of them. I am very used to kohlrabi from growing up in Germany, but we don’t usually do a whole lot to it. Since getting them in my CSA, I’ve starte...
Guest Post Thursday – Virgin Island Coconut-Pineapple Cake From Vicki Of Wilde In The Kitchen 21 Jun 2012 | 08:00 pm
Today I am especially proud to welcome Vicki Wilde from Wilde In The Kitchen here as a guest poster! I have long since admired her beautiful recipes, and if you’ve never been to her blog, let me recom...
Grilled Tilapia Tacos With Salsa Fresca And Lime Crema 19 Jun 2012 | 09:10 pm
It’s time for another lovely recipe from the sustainable seafood class I took. You have to understand that I had ever encountered a fish taco before May 2010, and I remember the specific moment and lo...
