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Pandigai (Festival) Vadai 26 Aug 2013 | 10:32 am
Ingredients: Thuvar Dhal - 3/4 cup Bengal Gram Dhal - 1/2 cup Urad Dhal - 1/4 cup Red Chillies - 3 to 4 Nos Asafoetida Powder - 1/4 teaspoon Cumin (Jeeragam) - 1/2 teaspoon Fresh Ginger - a sma...
Pavakaai Ellu (Bitter gourd – Sesame) Pachadi 19 Aug 2013 | 09:46 am
Ingredients: Bittergourd (medium size) - 2 Green Chillies - 4 Tamarind - Big gooseberry size Turmeric Powder - 1/4 teaspoon Jaggery powdered - 1 teaspoon To fry and grind: Thuvar Dhal - 1 table...
Nellikkai (Gooseberry) Thokku 12 Aug 2013 | 09:59 am
Ingredients: Gooseberry - 10 Nos Turmeric Powder - 1/4 teaspoon Chilli Powder - 2 to 3 teaspoons Asafotida Powder - 1/4 teaspoon To fry and grind: Fenugreek seeds - 1 teaspoon Mustard - 1 teasp...
Kummayam 5 Aug 2013 | 02:16 pm
Ingredients: Green Gram Dhal - 1 cup Urad Dhal - 2 tablespoons Rice - 4 tablespoons Jaggery powdered - 2 cups Ghee - 1/4 cup Water - 6 cups "Kummayam" also known as "Aadi Kummayam" is a sweet d...
Curry Leaves Rice – Method 2 31 Jul 2013 | 10:07 am
Ingredients: Cooked Rice - 1 bowl (to serve 2) Curry Leaves - one handful Urad dhal - 1 teaspoon Black Pepper - 1/2 teaspoon Cumin (Jeeragam) - 1/2 teaspoon Salt - 1/2 teaspoon or as per taste ...
Inji Puli (Ginger Tamarind Pickle) 29 Jul 2013 | 09:13 am
Ingredients: Fresh Ginger - 3 to 4" piece 1 Tamarind - a small lemon size Jaggery - a small piece Red Chilli Powder - 1 teaspoon Turmeric Powder - 1/4 teaspoon Fenugreek Powder - 1/2 teaspoon A...
Kalkandu (Sugar Candy) Pongal 22 Jul 2013 | 09:13 am
Ingredients: Raw Rice - 1 cup Kalkandu (Sugar Candy) - 1 cup Milk - 1 cup Water – 2 cups Ghee - 1 to 2 tablespoons Cardamom powder - a pinch Raisins – few Cashewnuts – few Method: Wash the r...
Pudalankai (Snakegourd) Varuval 16 Jul 2013 | 10:06 am
Ingredients: Pudalankai - 1 Pottukadalai Powder or Besan - 4 to 5 tablespoons Rice Flour - 1 tablespoon Corn Flour - 1 tablespoon Chilli Powder - 1/2 teaspoon Turmeric Powder - 1/4 teaspoon Whi...
Garlic Onion Kara Chutney 9 Jul 2013 | 04:03 pm
Ingredients: Big Onion - 1 Garlic flakes - 5 Red Chillies - 3 to 4 Tamarind - a big gooseberry size Oil - 2 teaspoons Salt - 1 teaspoon or as per taste Method: First chop the onion into big pi...
Sprouted Green Gram (Moong) Dosai 1 Jul 2013 | 03:40 pm
Ingredients: Green gram (Moong) sprouts - 1 cup Rice Flour - 1/4 cup Green Chilli - 1 small size Salt - 1/2 teaspoon or as per taste Oil - 2 to 3 teaspoons Method: Grind sprouted moong along wi...