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Some links 22 Jan 2012 | 10:54 am
Hello folks! We’re still here (sometimes) and I hope that you are, too. Cooking is still taking place, and sometimes we blog about it. You might recall that about three years ago I performed a magnif...
Fascinating stuff - the science of the stall 26 Oct 2011 | 11:16 pm
Hey, guys! Long time no see. (Sorry about that – crazy busy on other projects. I haven’t forgotten about you, about KKC, or about food!) I just had to nip over here to point out this truly fascinatin...
Tips for surviving the Four Hour Body as a foodie - recipes and tips 6 May 2011 | 01:31 am
So, it turns out that something rather alarming happened recently. I became fat. Well, fat-ish. Turns out that suddenly going from walking 4 miles or so a day to having access to a car will do Bad T...
Khymos is going through Srs Fd Science - today, stocks 11 Mar 2011 | 12:43 am
A great series of posts from Martin “Khymos” Lersch at the moment, as he’s going through everything he learned from a recent Molecular Gastronomy seminar in Copenhagen. Today’s one is on stocks – and...
Thoughts needed: Recipes 9 Feb 2011 | 03:11 am
So, as you know, at KKC we’re fairly opposed to recipes in any way, shape or form. But I’ve been thinking about the things recently, and I’m starting to come to the conclusion that there are times an...
Your Chocolate Is Made By Enslaved Kids 27 Jan 2011 | 06:27 am
Advanced warning – this will not be a fun read. One of the things I’ve been really enjoying about the new KKC infodump posts (you can see them at the bottom right) is that they’re fairly frequently c...
ReFailya 26 Nov 2010 | 12:19 am
I have just noticed that if you fail a ReCaptcha challenge, it removes your comment text from the comment box. That’s extremely unacceptable, and sorry it’s been going on this long. I’ll look into fi...
Two awesome hot water links 25 Nov 2010 | 01:30 am
Morning all. So, today I’ve got a couple of quick but awesome links for you. First up, the Hacker’s Guide To Tea . Not quite as complete as it would suggest, but nonetheless a darn good read, which ...
A question on noodles 10 Nov 2010 | 12:24 am
I ran across an interesting question yesterday, and I figured that if any people in the world knew the answer, the assembled KKC collective probably did. Is there an easier way to eat noodles? My gi...
Pressure Extraction - My First Attempts 22 Oct 2010 | 11:44 pm
OK, I’ve been meaning to find some time to do more thorough tests of the very, very cool vacuum-like extraction with an ISI creamer technique. However, Life being what it is, haven’t so much gotten ti...
