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White Girls Got (Indian Cooking) Skills! 7 Aug 2013 | 10:51 am
This is Sara. She’s beautiful, smart and funny. She also makes incredible dosas! Piyush and I were lucky enough to meet Sara and her family at a wedding a month–or so–ago. I’m always excited to mee...
Pohe: A Maharashtrian Rice Snack (Vegan!) 30 Jul 2013 | 09:52 am
Allow me to introduce you to one of my absolute favorite Indian dishes, Pohe! Since Pohe is traditionally made and served in the west of India–specifically around Maharashtra– it’s not something most ...
One Word Wednesday: Homestyle Egg Curry 21 May 2013 | 11:01 am
One word just wasn’t enough… When I’m feeling tired and lazy, Piyush gets a simple Egg Curry for dinner.
Rose and Pistachio Cookie Bars 16 May 2013 | 09:35 pm
I’ve had the idea for these cookie bars for quite awhile. In fact, it’s a recipe that’s been sitting in the recesses of my mind, begging to be created. The idea came to me one night while I was readi...
One Word Wednesday: Dessert 15 May 2013 | 07:54 pm
Dessert
Coconut and Cardamom Chicken Curry 14 May 2013 | 09:36 am
Last week Piyush and I celebrated our fourth wedding anniversary. He had to work for the day so I decided to make him a delicious meal before picking him up from the office and whisking him away to w...
The Easiest Chocolate Cake Ever (and it’s Vegan) 11 May 2013 | 08:51 am
I have a “thing” for chocolate. I love everything about it. It’s smell, it’s taste and–most especially (at the risk of sounding like some sort of chocolate obsessed crazy lady who is in clear need of...
One Word Wednesday: Cake! 9 May 2013 | 12:59 am
I haven’t done a One-Word-Wednesday post in so long, so I thought it was time to bring it back! Without further ado… Cake! (recipe coming soon!)
Tamatar Shorba (Indian Spiced Tomato Soup) Vegetarian & Vegan Friendly 5 May 2013 | 02:20 am
Last year at this time tomato soup would have been the last thing on my mind! Instead, I was preoccupied with my “baby” plants, berry picking and killing those stubborn Canadian Thistles…Seriously, h...
Aloo Sabzi: Potatoes Cooked in Mustard Oil 2 May 2013 | 12:14 am
Sometimes the most ordinary of foods can be made extraordinary simply by pairing them with the right ingredients. For this delicious potato dish, I took a lot of inspiration from my mother-in-law’s c...
