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Fisherman’s Soup – Ukha 26 Aug 2013 | 09:48 pm
Ukha has been part of the Russian cuisine for hundreds of years. It’s a simple, rustic soup that is delightfully light and flavorful. Made after a successful fishing trip with the catch of the day, ei...
Fluffy Honey Layer Cake With Fruit and Almonds 24 Aug 2013 | 04:37 am
Words don’t do this cake justice, so I’m going to keep it short. This honey cake is perfect any time of year, and this time I used fresh fruit to pair with it. Decorating with fruit is a brilliant dec...
Tomato, Pepper and Herb Baked Eggs With Gruyere Cheese 22 Aug 2013 | 02:24 am
If you follow me on Instagram, you know that we recently went on a spontaneous weekend trip to Miami. We’re just fun like that. Last Friday night, Sergi and I were running from our car to the house, l...
Roast Chicken With Potatoes 21 Aug 2013 | 06:20 am
There’s something about a whole roasted chicken that says simplicity and special occasion at the same time. With minimum effort, you can have a gloriously crisp skinned, juicy bird to serve to your fa...
Zucchini Stuffed With Pork and Barley 15 Aug 2013 | 02:35 am
Zucchini proves a cook’s creativity and resourcefulness. For some reason, this vegetable, more than anything else in the garden, starts to exponentially multiply and before you know it, you have so mu...
Kvas 9 Aug 2013 | 10:25 pm
If you visit one of the Eastern European countries in the summer, chances are that you’ll see many street vendors selling kvas. Usually, they are vehicles with barrel or tank like attachments parked i...
Chocolate Salami 7 Aug 2013 | 05:59 am
Chocolate salami is just what it sounds like – a chocolate dessert that looks like salami. It’s so easy to make and there’s no baking required. This recipe is a staple in any Slavic home. Since drinki...
Grilled Garlic Herb Potato Wedges 2 Aug 2013 | 10:06 pm
Grilled Potato Wedges are comforting and hearty but at the same time pretty good for you, since you’re not frying them and most grilled food is on the healthier side. I precook the potatoes so that t...
Grilled Beef and Vegetable Kebabs 1 Aug 2013 | 05:03 pm
I associate grilling with simplicity and relaxation. Most likely because my husband is the one who actually does the grilling part of the process:). Besides that, preparing food for the grill usually ...
How To Measure Ingredients Correctly 30 Jul 2013 | 04:07 am
In cooking, you can get away with simply “eyeing” the amount of ingredients that you add to the dish that you are preparing. A dash of this, a palmful of that and it comes together nicely. You can adj...
