Strongshape - angie.strongshape.com
General Information:
Latest News:
Meatballs with Spaghetti 7 Jan 2013 | 03:41 am
This is not your traditional meatballs and spaghetti dinner. I’ve been craving Italian food for the past few days and thought this weekend I should treat my kitchen as a test kitchen and start making...
Hummus 14 Nov 2012 | 07:19 am
I love hummus. It’s the prefect snack. Pair it up with some crunchy veggie sticks such as celery, cucumber, carrots, cauliflower, or whatever else your heart desires and you have a nutritious tasty ...
Pesto Chicken Sandwich 1 Nov 2012 | 01:44 am
I went to the gym early in the morning without breakfast, then ran around most of the day to take care of errands. 2 o’clock rolled around and I was starving. The plan was to make grilled chicken, b...
Oatmeal Breakfast 18 Oct 2012 | 02:17 am
I woke up the other morning craving a big bowl of oatmeal with cooked apples and walnuts … And that is exactly what I had … It was just the right breakfast after my morning workout. It’s so simple to...
Couscous Salad 15 Oct 2012 | 01:38 am
I love salads … fresh vegetable salads, pasta salads, chicken and tuna salads, tabbouleh salad … you name it, I like it. Salads always make you feel healthy because they contain a variety of fresh veg...
Roasted Autumn Vegetables 15 Oct 2012 | 01:18 am
Yesterday, for some reason, I was craving vegetables. I know, I know … who craves vegetables? you ask. I’m supposed to be craving a sinful food like cheese cake or ice cream or chocolate … well I ha...
Cinnamon Buns 9 Sep 2012 | 10:33 am
When I was a child my dad used to come home from work and bring back warm cinnamon buns that were loaded with pecans swimming in dark caramel sauce. Over the years I have tasted so many variations an...
Chicken Chasseur 12 Aug 2012 | 11:13 pm
Chicken Chasseur is one of the dishes I presented to my instructor last week in the restaurant rotation for my final practical. I am finishing up my culinary program at Le Cordon Bleu with one week to...
Papas Rellenas 28 Jun 2012 | 02:06 pm
Tonight I wowed my chef instructor with my final dish, in international cuisines class. I made Papas Rellenas … a popular Peruvian dish made from potatoes stuffed with a meat mixture seasoned with an...
Banh Mi 18 Jun 2012 | 06:37 am
I have a new found love now. And it’s food. And because of this I decided to pursue my culinary degree. I have a whole new perspective on food now and a deeper appreciation for what food is about, ...
