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13 Creatively Themed Bars and Restaurants 5 Feb 2008 | 01:27 pm
Recently, a restaurant in Taiwan has been making headlines because of its interesting marketing gimmick; at the eatery known as the Modern Toilet Diner, its customers sit on toilet chairs, eat from to...
Seven Fresh Delicacies You Can Order Online 1 Feb 2008 | 01:38 am
It seems like you can order pretty much anything online these days, and fresh food is no exception. With the ongoing improvement in modern shipping methods it is possible to order bagels from New York...
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Chef Basket Reviewed monchef.net 14 Jun 2011 | 10:43 am
There is a new piece of cookware on the market that is sold and marketed by the As Seen On TV Group called the Chef Basket. It can be used as a deep fry basket, a strainer or a colander. To make a bat...
Goa Cuisine goahotelsgroup.com 20 Oct 2009 | 11:49 pm
Goa Cuisine The Goan identity is rooted, among other things, in deep enjoyment of food and drink. Thus when a Goan writer becomes nostalgic, he or she usually ends up reminiscing about the taste of t...
Deep Fry Semolina Upma priyarecipes.com 15 Mar 2012 | 07:54 pm
Semolina - 2 cups Salt to taste Onion - 1 no (chopped) Tomato - 2 nos (chopped) Green chilies - 3 nos (chopped) Ginger - 1/2 inch (finely chopped) Curry leaves Mustard seeds - 1/4 tsp Cumin se...
Pazham Pori ridhis.com 27 Sep 2011 | 05:18 pm
Ingredients Rice flour – 200g Nendran banana – 4 nos Sugar – 50g Salt – 2 pinches Cumin seeds – 2-3 tsp (slightly crushed) Turmeric powder – 2 pinches Oil – to deep fry Method Take the rice f...
Preventing Fire Damage in the Kitchen homeimp.wordpress.com 2 Apr 2012 | 07:35 am
The kitchen is one of the most dangerous rooms in your house as it contains many hazards and a high potential for unintentional fires. Frying Pans and Deep Fry Pans Using a thermostat controlled ...
Massor Dal Vada kuokgroup.co.cc 23 Jun 2009 | 12:55 am
Ingredients Masoor Dal : 2 cups 1" piece ginger paste 2-3 cloves garlic paste 2 green chillies : chopped fine Quarter cup chopped cilantro Oil to deep fry Salt to taste A pinch of turmeric On...
Pakwan Daal (Sindhi Lentil Specialty) indian-recipe-book.blogspot.com 14 Jan 2008 | 01:48 am
Ingredients: 2 cups refined flour 3 tbsp oil 1/2 tsp salt or to taste oil to deep-fry Method: Knead the maida, 3 tbsp oil and salt into a stiff dough with the help of water. Roll into flat large rou...
Owning a property creatureandmonster.blogspot.com 2 Dec 2010 | 04:29 am
Not really a 1001% pleasant thing. Although deep down inside, I know that the end result will nullify all the bad experiences. Anyway, let's just say that we have to HACK OFF the tile that took up 1/...
Boondi umdeemae.blogspot.com 10 Dec 2010 | 10:06 am
Boondi Ingredients 1 cup gram flour 1/2 cups sugar 1 cup water 1/4 tsp. cardamom powder 6-8 chopped almonds ghee to deep fry perforated flat spoon about 5" diameter Method 1.Boil the sugar a...
Stuffed Karelas tajrecipe.com 8 Oct 2011 | 08:32 am
1. Cut the edges of the karela and cut one side from 1 edge to the other, so that stuffing can filled in 2. Deep fry the karelas in oil 3. For
