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Coleslaw Recipe 26 Aug 2013 | 02:50 pm
Posted by George G on August 24, 2013 at 19:35:38: I have good results with pork, ribs, brisket and potato salad but coleslaw eludes me. Would anyone be willing to post a recipe or link to a good col...
4th. weekend Aug. Contests 26 Aug 2013 | 02:50 pm
Posted by Contest Results on August 24, 2013 at 04:12:24:r. See the results of 27 BBQ Contests this weekend Read More on the BBQ Forum
When to apply rub to butts? 23 Aug 2013 | 02:58 pm
Posted by Steve on August 21, 2013 at 17:15:01: We have been rubbing butts 2 to 2.5 hours before putting them in the cooker. I think this is waaaayy too long -- too much rub washes off. I'm thinking ...
Judging 21 Aug 2013 | 03:01 pm
Posted by Eric Devlin on August 17, 2013 at 21:34:41:Posted by Pat on August 18, 2013 at 20:43:39: Why are there6 judges per table? Read More on the BBQ Forum
Hanging Meat in WSM 19 Aug 2013 | 02:08 pm
Posted by Eric Devlin on August 17, 2013 at 21:34:41: Hi, It seems that the success of the PBC has led people to experiment with hanging meat in the WSM. I have a 22" as well as the Cajun Bandit st...
225 too hot 17 Aug 2013 | 03:33 pm
Posted by Frank Bailey on August 14, 2013 at 14:51:41:Posted by David Polk on August 16, 2013 at 11:21:59: I have been smoking for a few years now and have had this nagging bit in my mind. A lot of r...
What Does BBQ mean to you? 15 Aug 2013 | 03:21 pm
Posted by Frank Bailey on August 14, 2013 at 14:51:41: This last weekend as I was cooking 2 traditional briskets over mesquite coals in my fire brick lined concrete pit. While grandkids were inside u...
Pork Butt Questions 15 Aug 2013 | 03:16 pm
Posted by fisher1 on August 13, 2013 at 20:30:05: Do a lot of pit masters now use the Texas crutch when smoking pork butts, the same as they do when smoking briskets? If so, is the finished product j...
Nice Duck Video, Ray. 10 Aug 2013 | 01:47 pm
Posted by Cape Cod on August 09, 2013 at 11:35:23: They only cooked it for 40 minutes? That must be a much higher temp. that my WSM can't handle. Between that video and the duck I had in Vegas last w...
BBQ shows 10 Aug 2013 | 01:47 pm
Posted by Ray Basso on August 08, 2013 at 20:17:10: I have not watched many of the cable barbecue shows this year. Before last night I had only watched one of the BBQPitmastes shows this year. So, I ...
