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What’s Happening?! 22 Aug 2013 | 05:51 pm

Dave, Smudge, and I are in the last five days of production on Well Fed 2. We have to eat our meals on the kitchen island or on the couch in front of the TV (so bad! so bad! so bad!) because we’ve tem...

Ćevapčići, Take 2 (My Recipe) 14 Aug 2013 | 10:35 pm

As I mentioned in this post from back in May, I ate a lot (A LOT!) of the skinless Balkan sausages called ćevapčići while we journeyed through Slovenia, Croatia, and Bosnia-Herzegovina. The ćevapčići ...

Ajvar (Balkan Red Pepper Relish) 14 Aug 2013 | 10:35 pm

On our travels in May and June, we ate this red pepper+eggplant condiment in almost every restaurant from Lubljana, Slovenia to Dubrovnik, Croatia. Each chef’s version was different, ranging from spic...

Chop! Chop!: A Story In Photos 10 Aug 2013 | 05:28 am

The first time I had a bowl cut, with John Taylor of Duran Duran, circa 1993 I’ve been thinking about chopping off my hair for a few months. The motivations were many: I’m craving change and new adve...

Peach Almond Crisp 10 Aug 2013 | 12:15 am

My day is not peachy. In fact, my day is going downright terribly just now. The only response is to share a recipe with you in the hopes it will make your day a little sweeter. This recipe for Peach...

I Love It / Me Want It 7 Aug 2013 | 06:56 pm

Every summer, I load up on “make-you-crazy-when-they-get-stuck-in-your-head” pop songs and build a playlist for the long stretches of 100+ degrees. This year, it includes “Alive” by Empire of the Sun,...

Something’s Fishy: A Story In Photos 5 Aug 2013 | 07:34 pm

Last week, Dave faced what might have been his biggest photography challenge to date: He had to photograph a whole fish for one of the Well Fed 2 divider pages. For most photographers, once they’d fi...

Listen: Rebooted Body Podcast 3 Aug 2013 | 01:50 am

It’s me, ranting and raving about some of my favorite topics: Roller Derby, body image, lifelong dieting, Weight Watchers, treating ourselves with kindness, meditation, and the power of making choices...

Heads Up: New Paleo Cookbooks 2 Aug 2013 | 08:08 pm

If I’m honest, the paleo cookbook that I’m most excited about these days is Well Fed 2 (available on October 22. WOOT!) — but a slew of other paleo cooks recently released recipe collections that are ...

Whole Foods Class: Paleo Staples 2 Aug 2013 | 02:29 am

I’m teaching another hands-on class at Whole Foods this month. Come on out and play with me! Date: Wednesday, August 7 Time: 6:30 – 9:00 p.m. Place: Whole Foods Culinary Center, 525 North Lamar, Aust...

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