Tumblr - mayssam.tumblr.com - WILL TRAVEL FOR FOOD
General Information:
Latest News:
april 3, 2012 6 Apr 2012 | 09:15 am
april 3, 2012
My blog has a new home! 28 Mar 2011 | 12:34 pm
Hello, I’m so happy to announce that my blog now has a new home! Please check out: www.willtravelforfood.com I’ll be waiting for you on the other side!
Japanese brunch at Café Falco 19 Mar 2011 | 03:27 am
Last Saturday I discovered the amazing universe of Café Falco. I had heard about this place from David Nathan, a journalist friend of mine and have been wanting to visit but they only serve their Japa...
La Cabane (Old Montreal sugar shack) 15 Mar 2011 | 01:02 pm
When I heard that the team from Les 400 coups, one of my favourite restaurants in town was behind the menu of La Cabane this year, I couldn’t contain my excitement! La Cabane is an urban sugar shack s...
Les Carnivores Infidèles (The Unfaithful Carnivores) 9 Mar 2011 | 02:53 am
Photo by Albert Elbilia © Éditions Cardinal Look mom, I’ve been published! Well not exactly but I do have one recipe published in this great new book coming out on March 14! It’s called Les Carnivore...
Offal Good: Chef Chris Cosentino at DNA 28 Feb 2011 | 10:23 am
“Did you prefer the brain or the testicle?” “I like the texture of the lung better than that of the liver.” “The recipe has the word “blood” in it and they just gave us a spoon… I’m scared!” These ...
Le Filet: a new fish restaurant in Montreal 21 Feb 2011 | 01:36 pm
I have a confession to make: I’ve never been to Club Chasse et Pêche! Yes, I know, it’s one of the best restaurants in the city and I still haven’t been, shame on me! It’s on my list though and I will...
Truffles and chocolate 14 Feb 2011 | 03:31 pm
Truffle dinner at Restaurant Julien This past Tuesday, I was invited to Restaurant Julien for a dinner that centered around the Perigord truffle. It was a media dinner and I was invited because I am ...
Fine pastry shop De farine & d’eau fraîche 8 Feb 2011 | 04:22 am
It was about a week ago that I discovered the magical universe that is De farine & d’eau fraîche and fell in love with it. I went in to take a look and ended up spending a couple of hours there chatti...
Telegraphe Taste Test: Financiers edition 31 Jan 2011 | 01:19 pm
Last Thursday was the 2nd edition of the Telegraphe Taste Tests. We had done our first taste test back in September where we voted for the best canelés in the city. This time the challenge was to vote...
