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Colour-food Symphony 29 Apr 2013 | 07:46 pm
Who knew that we would have a big b(r)unch of colours on our table? And I’m glad it turned out that way that Saturday afternoon at Kith Cafe (Sentosa Cove)! J and I had our fill post Away Spa Massage ...
OMG ODP! 25 Apr 2013 | 10:42 am
ODP oh ODP oh how I love you so. ODP (Open Door Policy) is a little urbanised/ deconstructed/ grungy looking restaurant by the Spa Esprit Group in hipster central(a.k.a Tiong Bahru) in Singapore – a s...
Deconstructed Apple Pie (minus the pie) 7 Dec 2012 | 06:33 am
The lil one had finished his meal (a whole serving and a half) but he wanted more! “Give him some apple.” everyone chimed. So the lil one gets ¼ of a Japanese Fuji Apple, and amazingly finishes it. Wh...
7-time Roasted Garlic Tonkotsu Ramen 28 Nov 2012 | 12:33 pm
Had the opportunity to have a lunch date with R one day and knowing my *obsession* with Ramen he brought me to Nantsuttei at Parco (Millenia Walk). The ramen here features a pork-bone soup stock seaso...
The Kouign Amann of TBB 29 Sep 2012 | 08:52 am
Don’t look if you cannot control yourself. The Kouign Amann (pronounced: kween amahn) in the picture is indeed as good if not better than it looks. Flakes of pastry fall to the ground with the first b...
ไหว้ (Wai) go to Thailand? 31 Jul 2012 | 10:44 am
Thailand is really just a hop and a skip away from Singapore and I honestly do not remember how many times I’ve been there. Well, you can never get enough of Thailand! Even after so many visits (so mu...
Cheaterbug Eggs Ben 6 Jun 2012 | 10:39 pm
We all love eggs ben don’t we? Show me someone who doesn’t like eggs ben (and I’ll make him like it! hahaha jkidding) but really, I’ve not found someone who doesn’t like it! and a month ago i declared...
Single Origin Roasters (Sydney) 31 May 2012 | 10:34 am
Are you like us when we travel – always heading back to your favourite haunts each time you visit the place? R and I are like that with the places we travel to often. In Hong Kong we always have a sun...
Not the last Risott(o) 3 Apr 2012 | 02:46 pm
Rummaging through our larder a couple of weeks back we found 4 packets of pre-seasoned risotto from Florence – 2 Risotto Milanese (Saffron) and 2 Risotto al Nero di Seppia (Squid Ink) – more than enou...
Not the last Risott(o) 3 Apr 2012 | 10:46 am
Rummaging through our larder a couple of weeks back we found 4 packets of pre-seasoned risotto from Florence – 2 Risotto Milanese (Saffron) and 2 Risotto al Nero di Seppia (Squid Ink) – more than enou...
