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if it’s spring, there’s a cocktail somewhere else 24 Mar 2012 | 05:01 am
Look, I wrote about a cocktail. Or you could make this one, if you’re hypoglycemic and your tastebuds are dead (seriously, BFP/Benji?).
if it’s spring, there’s a cocktail somewhere else 24 Mar 2012 | 01:01 am
Look, I wrote about a cocktail. Or you could make this one, if you’re hypoglycemic and your tastebuds are dead (seriously, BFP/Benji?).
I may have lost the ability to post consistently… 22 Mar 2012 | 02:53 am
…but at least I’m not publishing cocktails like these. (And I know I’ve said it before and at length, but adding liquor to a bunch of fruit and herbs isn’t a cocktail, it’s an off-the-wagon fruit sal...
I may have lost the ability to post consistently… 21 Mar 2012 | 10:53 pm
…but at least I’m not publishing cocktails like these. (And I know I’ve said it before and at length, but adding liquor to a bunch of fruit and herbs isn’t a cocktail, it’s an off-the-wagon fruit sal...
In my absence 7 Mar 2012 | 04:20 pm
In my preoccupation, I even forgot to mention some drinks I wrote about, or made up. Here I talk about a frankly fantastic apple-based version of the Hoop-La! And here I mockingly talk about real ti...
In my absence 7 Mar 2012 | 11:20 am
In my preoccupation, I even forgot to mention some drinks I wrote about, or made up. Here I talk about a frankly fantastic apple-based version of the Hoop-La! And here I mockingly talk about real ti...
the annals of vodka publicity 1 Feb 2012 | 02:54 am
Text from a marketing email I got today, promoting some godawful flavored vodka, offered verbatim and without (further) comment: If you are planning a date this Valentine’s Day, make it perfect, righ...
the annals of vodka publicity 31 Jan 2012 | 09:54 pm
Text from a marketing email I got today, promoting some godawful flavored vodka, offered verbatim and without (further) comment: If you are planning a date this Valentine’s Day, make it perfect, righ...
meanwhile, in an undisclosed location 30 Jan 2012 | 06:19 am
The Star cocktail, as revised by David Embury, is always worth a look.
meanwhile, in an undisclosed location 30 Jan 2012 | 01:19 am
The Star cocktail, as revised by David Embury, is always worth a look.
