Zagat - blog.zagat.com
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Discover the New Zagat! 30 Jul 2013 | 02:55 am
Big news! Today marks the launch of the all new Zagat.com and a new app for Android and iPhone. We've completely redesigned our website, which still features the latest news and video content from our...
This Week's Top Restaurant and Food News 27 Jul 2013 | 02:20 am
Ice cream at Sbraga By James Mulcahy Does rose go with ice cream? It did this week, as our primers on the two (delicious) edibles were among the most widely read stories. Also in the top ten - our bu...
Quote of the Day: Day Drinking Action Plan 27 Jul 2013 | 01:54 am
Photo: Gabi Porter “You can’t drink all day unless you start in the morning.” -An invite handed out at last week's Tales of the Cocktail, the annual spirits world bacchanal that takes over New Orle....
Boston Summer Restaurant Week on Tap for August 18-23, 25-30 27 Jul 2013 | 01:30 am
Bronwyn in Somerville By Naomi Kooker Mark your calendars for Boston Summer Restaurant Week to take place August 18-23 and August 25-30. So far there’s a great lineup of over 200 restaurants offering...
First Look: Governor Space is Reborn as Atrium 27 Jul 2013 | 01:23 am
By James Mulcahy, photos by Alden Gewirtz Last night, the DUMBO restaurant space that was destroyed in Hurricane Sandy reopened as Atrium, and we dropped by to snag a few pictures of the food and deco...
Tim Gunn: On Coffee, Dressing for Dinner and His Favorite NYC Restaurants 26 Jul 2013 | 11:58 pm
Photo by Hernan F. Rodriguez By Kathleen Squires The world of food and fashion recently collided when Nespresso named Tim Gunn as their new brand ambassador. The Project Runway host and style specia....
Five Guys in Boston Launch Breakfast Starting on Monday 26 Jul 2013 | 11:40 pm
Five Guys on Summer Street in Boston By Naomi Kooker On Monday, July 29, Five Guys Burgers and Fries at 58 Summer Street in Boston will be dishing out more than burgers and fries. The quick-serve bur...
Watch: How to Make Sushi Pizza 26 Jul 2013 | 10:59 pm
By James Mulcahy If you can't choose between sushi and pizza, why not have both? We went behind the scenes at Taka Taka in New York City to get a how-to lesson on its signature tuna sashimi tostada. W...
Food Truck of the Week: Eastman Egg Company 26 Jul 2013 | 10:33 pm
Photos by Nick Murway By Sarah Freeman Food Truck of the Week is our tribute to Chicago's booming food truck industry. We highlight the people putting the pedal to the metal in the street food scene...
Outdoor Dining Alert: Dag's Brings Alfresco Burgers to Midtown East 26 Jul 2013 | 09:54 pm
By James Mulcahy There's a new burger joint in Midtown East near the UN, and it comes eqipped with plenty of outdoor seating. Perfect timing, since the heatwave just broke and we're about ready to sit...
