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Maple-honey granola 27 Aug 2013 | 10:30 am
I think I mentioned a few months ago that I placed an order with the Ottolenghi webshop, in the UK? Well, I did. And I ordered their granola. And I loved it. I usually don't like granola all that much...
Potato Carrot Gratin with Feta 21 Aug 2013 | 10:51 am
Here's a nice new side dish that's perfect for early fall, and goes very well with chicken or pork. Or hey, anything. Or nothing - it's a good vegetarian main dish as well, perhaps with a hearty bean...
Favorite lunch right now 20 Aug 2013 | 02:31 pm
The avocado sandwich from Joe & the Juice is my favorite at the moment! Grilled rye bread, pesto, avocado, tomato & mozzarella. Yum! © Anne's Food, all rights reserved.
We don't have any bread-Bread 14 Aug 2013 | 01:55 pm
I like good bread for my breakfast. Sure, some toast will do, but I really prefer nice, fluffy bread, or a good crusty loaf. Especially on the weekends, when I'm more eager to have a relaxed, full bre...
Vanilla Ice Cream Cake 12 Aug 2013 | 03:12 pm
So, Titus turned four in May. He insisted on an ice cream cake. Unfortunately, he only likes vanilla ice cream. I figured it might be a bit boring.. but hey, it's his cake. And he loved it. So did all...
Bourbon Barbecue Sauce 10 Aug 2013 | 05:06 pm
Well, we have a bbq smoker, so I guess we really should make our own barbecue sauce. At least once in a while. Especially since it's so easy and takes virtually no time. Sure, I love store-bought sau...
Dinner last night 5 Aug 2013 | 11:07 am
Me and the boys were out all day yesterday, on what turned out to be one of the hottest and sunniest days all summer. We had more or less decided on take-out, but when we came home, noone could muster...
Cheesecake Brownies 4 Aug 2013 | 03:20 pm
I have no idea why it took me so long to try something like this. No idea at all. What finally pushed me to try was an up-coming fourth of july potluck party, and I wanted a simple and portable desser...
Pork meatballs with Lemon & Basil 30 Jul 2013 | 07:01 pm
A simple weeknight meal, flavorful but in no way spicy. Variations on this theme is definitely a favorite for me. I very often opt for pork rather than beef - not only is it cheaper, but I often find ...
Good stuff I've eaten lately 26 Jul 2013 | 09:41 pm
I have some photos I want to post, but no real recipes to speak of. I hope that's ok. Above, a risotto with plenty of mix-ins - asparagus, peas and bacon. A tabbouleh - a salad of bulgur wheat, tomat...
